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Audit Services
How do we do it?
ISO 17025
ISO 15189
ISO 17020
ISO 17034
ISO 17043
ISO 9001
ISO 14001
Other standards
Proficiency Testing
Products
Spreadsheets and procedures
Control Materials
Contact
Audit Services
How do we do it?
ISO 17025
ISO 15189
ISO 17020
ISO 17034
ISO 17043
ISO 9001
ISO 14001
Other standards
Proficiency Testing
Products
Spreadsheets and procedures
Control Materials
Contact
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Food samples
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Fishery Product (Crab Meat)
Meat Product (Hamburger)
OLIVE OIL
Drinking water
Corn-Based Breakfast Cereals
Raisins
Sludge
Turkey breast
Red wine
Orange juice
Toasted bread
Olive paste
Wastewater
Tuna
Breadcrumbs
Seawater
Agricultural Soils
White wine
Lettuce
Animal Feed and Wheat
Chard
Crushed Cabbage
Quince
Whole Wheat Pasta
M1: Hoja de olivo M2: Hoja de naranjo
M1: Cured Cheese M2: Canned Tuna
Prepared dish (Chickpea salad)
Fresh spinach
Saxon chop
Meat product (Cooked ham)
Continental waters
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November 2025
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91 551 92 52
–
gscsal@gscsal.com
Audit Services
How do we do it?
ISO 17025
ISO 15189
ISO 17020
ISO 17034
ISO 17043
ISO 9001
ISO 14001
Other standards
Proficiency Testing
Products
Spreadsheets and procedures
Control Materials
Contact
Audit Services
How do we do it?
ISO 17025
ISO 15189
ISO 17020
ISO 17034
ISO 17043
ISO 9001
ISO 14001
Other standards
Proficiency Testing
Products
Spreadsheets and procedures
Control Materials
Contact